Buffalo Steak Mac & Cheese

🔥🥩 Buffalo Steak Mac & Cheese

Bold Buffalo heat meets rich, cheesy comfort in this protein-packed favorite.

This hearty bowl starts with high-protein organic chickpea shell pasta tossed in a creamy, sharp cheddar cheese sauce and Frank’s RedHot® Buffalo Sauce for the perfect combination of cheesy richness and tangy, spicy flavor. It’s topped with tender, seasoned grilled steak for a savory, satisfying bite in every forkful. Cooked fresh in-house, this flavorful meal delivers the comfort of classic mac and cheese with a bold Buffalo kick and hearty steak upgrade.

Macros (Per Serving):

Calories: 530

Protein: 41g

Carbs: 43g (9g fiber)

Fat: 22g

✅ High Protein

✅ No Added Sugar

✅ Chickpea Shells for Added Fiber

✅ Ready in Under 3 Minutes

Whether you’re craving something spicy, cheesy, or simply packed with protein, this bowl brings together creamy cheddar, tangy Buffalo sauce, tender grilled steak, and hearty chickpea shells in one seriously satisfying meal.