Ryan grew up with his grand parents and their love for cooking whether it was for the family or doing large events for the Knights of Columbus. When he was 17, he started in the restaurant industry as a cook for Hu-Dat Vietnamese Cuisine and was hooked with a passion for cooking. Since then he has worked a few odd jobs, bartended and catered a few weddings, but always knew his real passion was cooking. In 2016, he started his own company, Wild Thyme Bartending & Catering, specializing in a wide variety of foods for private events, weddings, baby showers, etc.. All of that has led him here to open Complete 360 Meal Prep with like minded individuals who have a the same dedication to bring a healthy lifestyle to the Crossroads.